1. Brankov T., Matkovski B., Jeremić M., Zekić S. (2022). GMO Standards in South East Europe: Assessing a GMO Index within the process of EU integration. Empirica, 49, 253-275 https://doi.org/10.1007/s10663-021-09513-w M23
2. Brankov T., Matkovski B., Jeremić M., Đurić I. (2021). Food Self-Sufficiency of the SEE Countries; Is the Region Prepared for a Future Crisis? Sustainability, 13(16), 8747 https://doi.org/10.3390/su13168747 M22
3. Brankov, T., Matkovski, B., Jeremić, M., & Zekić, S. (2021). Impact of Economic Development on Pesticide Use in South-East Europe. Polish Journal of Environmental Studies, 30(2). http://DOI: 10.15244/pjoes/126373 M23
4. Brankov, T., Lovre, K. (2018). GM food systems and their economic impact (Vol. 7). CABI, UK. ISBN-13: 9781789240542 M12
5. Brankov, T. (2018). Food policy in the Republic of Serbia. Reference Module in Food Science, Elsevier, pp: 1-4. doi: http://dx.doi.org/10.1016/B978-0-08-100596-5.22394-9
6. Brankov, T. (2018). GM food Standards and Labelling in Serbia. Reference Module in Food Science, Elsevier, pp: 1-4. doi: http://dx.doi.org/10.1016/B978-0-08-100596-5.22475-X
7. Brankov, T., Zec, S., Gafare, CE., Gregori, D, Lovre, K. (2017). Long term interaction between dietary patterns and disease incidence: Evidence from Serbia. Archivos Latinoamericanos de nutrition. Vol. 67, Supp. 1 M23
8. Brankov, T. P., Sibalija, T., Lovre, K., Cvijanovic, D., Subic, J. (2013). The impact of biotechnology knowledge on the acceptance of genetically modified food in Serbia. Romanian Biotechnological Letters, 18(3), 8295-8306. M23
9. Brankov, T. P., Šibalija, T., Subić, J. (2014). Serbian consumers’ willingness to buy food products produced without the use of pesticides. Romanian Biotechnological Letters, 19(4), 9605. M23
10. Brankov, T. (2013). Hrana buducnosti ili bioterorizam. Sluzbeni glasnik. Beograd, Srbija. M42
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3. FAO CCP:CP 03/8 Project No. FIGC/03 „New Approach for Diagnosis and Prevention of Tristeza Outbreaks“, Universidade do Algarve, Faro, Portugal, 2004.